Tuna Salad on Crackers | Garnish & Glaze
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5 from 1 vote

Tuna Salad Crackers

Prep Time10 mins
Total Time10 mins
Servings: 4
Calories: 135kcal
Author: Garnish and Glaze

Ingredients

  • 1 7 ounce can Albacore Tuna
  • 3 tablespoons Canola Oil Mayonnaise
  • 2 tablespoons celery, finely chopped
  • 1 1/2 tablespoons red onion, finely chopped
  • 1/2 teaspoon lemon pepper
  • 1/4 teaspoon dried dill weed
  • 16 Ritz Crackers
  • 2 green leaf lettuce leaves, torn
  • Fresh dill, for garnish (optional)

Instructions

  • Place tuna in a mixing bowl and mash up to desired size chunks. Add the mayonnaise, celery, onion, lemon pepper, and dill weed and mix until combined.
  • Place a piece of torn lettuce on top of each cracker and then top with 1 tablespoon tuna salad. Garnish with a piece of fresh dill weed if desired. Serve.

NUTRITION

Calories: 135kcal | Carbohydrates: 9g | Protein: 10g | Fat: 6g | Cholesterol: 17mg | Sodium: 320mg | Potassium: 127mg | Sugar: 1g | Vitamin A: 585IU | Vitamin C: 0.9mg | Calcium: 30mg | Iron: 1.4mg