Parmesan Roasted Cauliflower is the easiest and most delicious way to enjoy this healthy vegetable. Those crispy edges are everything.
Prep Time5 minutesmins
Cook Time30 minutesmins
Total Time35 minutesmins
Course: Side Dish
Cuisine: American
Keyword: roasted cauliflower
Servings: 4
Calories: 117kcal
Author: Garnish and Glaze
Ingredients
1head cauliflower, cut into florets
2tablespoonolive oil
3/4teaspoonkosher salt
Fresh ground pepper
1/2cupParmigiano-Reggiano, grated
2teaspoonsfresh parsley, chopped
Instructions
Preheat oven to 400 degrees F.
Place florets on a large rimmed baking sheet. Drizzle with olive oil, sprinkle with salt and pepper, and toss until evenly coated. Cook for 20 minutes, remove from oven, toss, and sprinkle with cheese. Bake for 10 more minutes.