Parmesan Roasted Cauliflower is the easiest and most delicious way to enjoy this healthy vegetable. Those crispy edges are everything.
Course: Side Dish
Keyword: roasted cauliflower
Author: Garnish and Glaze
1head cauliflower, cut into florets
Fresh ground pepper
2teaspoonsfresh parsley, chopped
Preheat oven to 400 degrees F.
Place florets on a large rimmed baking sheet. Drizzle with olive oil, sprinkle with salt and pepper, and toss until evenly coated. Cook for 20 minutes, remove from oven, toss, and sprinkle with cheese. Bake for 10 more minutes.