Oatmeal Chocolate Fudge Chewies are amazingly delicious chocolate cookie bars that are easy to make and perfect for feeding a crowd.
Prep Time20 minutesmins
Cook Time36 minutesmins
Total Time56 minutesmins
Course: Dessert
Cuisine: American
Servings: 24
Author: Garnish and Glaze
Ingredients
For the Cookie:
1cupbutter, softened
2cupslight brown sugar
2eggs, room temperature
2cupsflour
2 1/2cupsquick oats
1teaspoonbaking soda
1teaspoonsalt
1teaspoonvanilla
For the Fudge:
2cupssemi-sweet chocolate chips
1can sweetened condensed milk
2teaspoonsvanilla
1/4teaspoonsalt
Instructions
For the Cookie:
Preheat oven to 325 degrees F and grease a 9x13 inch baking pan.
In a mixing bowl, mix the flour, baking soda, and salt; set aside.
Cream butter and sugar for 3 minutes in the bowl of an electric mixer until creamy. Add vanilla and eggs and beat until smooth. Mix in the flour mixture and then the oats until combined.
Measure 3/4 cup dough and set aside. Spread the remaining in the bottom of the pan.
For the Fudge:
Heat the chocolate chips in the microwave for 1 minute. Mix in the evaporated, salt, and vanilla and then microwave in 30 second increments until melted and smooth.
Spread fudge over the dough and then dot the 3/4 cup dough over the top.