Chicken and Vegetable Pasta Salad is a healthy dish full of protein and fiber. Make it in advance for busy nights, meal prep it for work, or bring it to a potluck.
Boil water in a large pot. Add salt and pasta and cook until aldente. Drain in a colander and place in ice water. Drain again.
Combine pasta, chicken, olives, vegetables, and parmesan cheese in a large mixing bowl. Drizzle with ~3/4 of the vinaigrette and toss. Add more vinaigrette if desired and season with salt and pepper to taste.
Serve or store in an airtight container in the fridge.