Ultra tender beef in savory gravy

simple ingredients

beef broth onion garlic spices oil corn starch

Brown Meat

Add half the beef and brown on both sides. Remove and repeat with remaining meat. Set aside.

next step

1.

Cook Onions

Add remaining oil and onion. Scrape the bottom of the pot as they cook until tender (~5 minutes). Add garlic and cook until fragrant (~30 seconds).

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2.

Add & Cook

Add everything to the pot and cook on HIGH pressure for 25 minutes followed by a 10 minute natural release.

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3.

Simmer to thicken gravy