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The BEST Veggie Dip
This cool and creamy 5-minute Veggie Dip is made up of sour cream, mayo, dried herbs, and spices. It’s the perfect addition to a platter full of fresh vegetables!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Appetizer
Cuisine:
American
Keyword:
Veggie Dip
Servings:
16
Calories:
125
kcal
Author:
Garnish and Glaze
Ingredients
▢
1
cup
sour cream
▢
1
cup
mayonnaise
▢
1 1/2
tablespoons
dried minced onion
▢
1 1/2
tablespoons
parsley flakes
▢
2 1/2
teaspoons
dill weed
▢
1 1/2
teaspoons
Beau Monde Seasoning*
▢
1/2
teaspoon
seasoned salt
Instructions
Place all ingredients in a medium mixing bowl. Whisk together until evenly combined.
Cover and chill in fridge until ready to serve.
Notes
*Beau Monde Seasoning Substitute:
1/2 tsp. celery salt, 1/2 tsp. granulated sugar, 1/4 tsp. onion powder, 1/4 tsp. salt
NUTRITION
Calories:
125
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
13
g
|
Saturated Fat:
3
g
|
Trans Fat:
1
g
|
Cholesterol:
13
mg
|
Sodium:
174
mg
|
Potassium:
36
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
104
IU
|
Vitamin C:
1
mg
|
Calcium:
20
mg
|
Iron:
1
mg